2-3 lbs delicata squash (about 2 average sized squash)
2 tablespoons olive oil
2 tablespoons maple syrup
2 tablespoons brown sugar
salt and pepper to taste
1/4 teaspoon ground cinnamon or more to taste
- Preheat the oven to 400 degrees. Halve the delicata squash lengthwise and remove the seeds. Cut the halves into 3/4 inch thick slices.
- Line a sheet pan with parchment paper or foil and coat with cooking spray.
- In a small bowl mix together the olive oil, maple syrup, brown sugar, cinnamon and salt and pepper to taste.
Pour the olive oil mixture over the squash and toss to coat.
- Bake for 20-30 minutes or until squash is tender and starting to brown. Serve immediately.
(Source: Dinner at the Zoo)