Bringing the farm to your event
We know how demanding setting up an event or a function can be! That is why we at Rype & Readi give each Client our personalized service. We work very hard serve 20 guests or more than 200 efficiently with elegance and style.
All successful events have 3 important ingredients: the Occasion, the attention to Details, and the Food that romances the palate. Our Chefs deliver true farm-to-fork execution and attempt to feature local products from our own Rype & Readi gardens or from local farms and sources. Our menus are always flexible to meet a variety of tastes and budgets. We have created a variety of Hors D’oeuvres, Salads, Entrees, Desserts, Side Dishes, and Snacks, all with a flavorful yet healthy emphasis, from which you can create a memorable meal for your guests.
We incorporate style into all food we serve. The appearance, the sensation, and the taste of the menu creates a unique experience for each event. Simply tell us your preference, the quantity of each, and the services you want us to provide. We will do the rest.
We will present you a detailed plan and total invoice two weeks before the event for your final approval.
We take care of all the details including cleanup. We will make your event / function pleasurable and memorable, so that you can just relax and enjoy the experience!