Margherita “Mama” Mucci is the personification of this Pasta company. Born in Montelongo, Italy (Molise region), she learned the art of creating fresh pasta from her mother. Lovingly, she has passed on the family secret to her sons, Vincenzo and Francesco. This devotion to her heritage, and to the old world methods that have made Italian pasta famous, is instilled in the legacy of Mama Mucci’s Pasta.
Mama Mucci’s Pasta is recognized throughout the country by culinary professionals for providing Italian pasta traditions for innovative and original cuisine. They appreciate our inventive products that are healthy and nutritional alternatives that offer value and variety. Their products are made to inspire chefs, satisfy your customer’s demands, and create repeat business.
We have Spaghetti, Linguini, Fettuccine, Pappardelle, Angle Hair, Garlic Parsley Linguine and their wonderful Tomato Basil Pasta Sauce.